Tag: Chocolate

What?  You don’t think I’m serious about this recipe? Well, I assure you that I am. In fact, I’ve been writing — very successfully, I might add — for many years now using these ingredients on a regular basis. I originally posted the recipe about five years ago, but when I revisited the article recently and thought it over, I realized that I’m even more convinced of its effectiveness now than I was then. So I’m re-posting it just for the fun of it.

1. A Quiet Corner:

I must have quiet when I’m creating.  If I’m simply relaxing — or doing housework — or eating — I often enjoy listening to music, a TV program, or a lesson on a subject that interests me. But if I am intent on creating something with words, I do not want any conversation or music whirling around me. I want to be closed into my own private world — just me and my words — until I have received conception of and given birth to that brand new entity that has been waiting on me to bring it into the world. So this ingredient is a must.

2. A Cup of Coffee — or Two:

My, there’s just nothing that quite equals the soothing, uplifting aroma of fresh-brewed coffee. And I’m tired of hearing all the uninformed critics out there who try to make coffee drinkers feel guilty because there is an element of caffeine in coffee. I have always maintained that, since the Lord told us in Genesis that He made the seed-bearing trees and plants for us to eat, then we should be able to partake of coffee with a clear conscience and a happy heart. And let’s not forget that God made the coffee bean with the caffeine in it.

Furthermore, there have been numerous medical and scientific experiments done over the past half dozen years that prove coffee has many beneficial qualities for the human body — everything from quickening our brain function to eliminating headaches as quickly as aspirin to protecting the body against several kinds of cancer and heart problems. Naturally, nothing is good for our bodies if we partake of too much of it, to the exclusion of other important elements. But in moderation, coffee is a great blessing. And considering the fact that, in my family, a good cup of coffee has always been associated with family togetherness, wonderful fellowship, and comforting relaxation, coffee is, for sure, a substantial ingredient in my recipe.

3. Chocolate:

As with coffee, the medical field has grown in its understanding over the past decade concerning chocolate. Researchers in the field have learned that chocolate has many helpful — and healthful — benefits for our bodies. Again, we remember that everything we ingest is most helpful when taken in moderation. But there’s one more quality associated with chocolate that we must add to our evaluation of it. We need to consider the connotations associated with that delicious treat — you know: mother’s love, romantic love, comfort, and a little extra surge of energy. Now, given all those positives, how could I possibly leave chocolate out of my recipe?

Combine all ingredients in whatever ratios make you happy.

So there you have it folks. There’s just no other recipe quite so perfect for the dedicated, committed creative writer. And if you haven’t yet used this particular recipe, give it a try the next time you sit down to write.  Your masterpiece may be just a quiet corner, a cup of coffee, and a chocolate bar away.

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